Apologies for the confusion in my previous response. There is no specific steel designation known as "T1095." It appears to be a combination of "T10" and "1095" steel, which are separate steel types often used in sword-making. Allow me to clarify both materials:

1. T10 Steel: T10 is a high-carbon tool steel commonly used in the production of Japanese swords, including katanas. It is known for its exceptional hardness, edge retention, and overall strength. T10 steel contains approximately 1% carbon, making it a high-carbon steel capable of achieving a sharp edge and maintaining it during use. The steel's hardness allows it to hold up well against cutting and impact.
2. 1095 Steel: 1095 is a high-carbon steel widely used in various cutting tools, including knives and swords. It is known for its hardness, excellent edge retention, and suitability for applications requiring sharpness and durability. 1095 steel typically contains around 0.95% to 1.05% carbon, giving it a high carbon content that contributes to its hardness and edge stability.

It's worth mentioning that both T10 and 1095 steels are popular choices for sword-making due to their hardness and ability to hold a sharp edge. However, they differ in their specific compositions and properties. T10 steel is often associated with Japanese sword-making traditions, while 1095 steel is commonly found in Western-style blades.

When selecting a sword, the specific heat treatment, forging techniques, and overall craftsmanship play crucial roles in determining the final quality and performance of the blade, regardless of the steel type used. It's recommended to consult with a reputable swordsmith or knowledgeable experts who can provide guidance based on their expertise and th